Kuala Lumpur, 15 May 2024 — Menara Hap Seng 3, enhancing the city’s corporate landscape with its cutting-edge design by the world-renowned American architecture firm SOM. Strategically positioned and seamlessly connected, the latest addition to Plaza Hap Seng represents the final piece of the trilogy in the iconic development of Hap Seng Land and solidifies the landmark as a flagship corporate and hospitality destination.
The integration of Menara Hap Seng 3 with its sister towers brings convenience to the community, providing access to an even wider range of offerings across the three towers.
This May, Menara Hap Seng 3 introduces four exclusive restaurants, enhancing its status as a dining destination in Kuala Lumpur:
1. Sushi Masa
Sushi Masa by Ishibashi brings the authentic Edomae-style sushi experience from Tokyo’s Ginza district to Kuala Lumpur. Led by Michelin-starred Chef Masakazu Ishibashi, Sushi Masa offers a journey into the heart of Japanese culinary traditions. A restaurant under the Curate Group, Sushi Masa represents the group’s passion and enthusiasm for Japanese culinary culture.
Sushi Masa
Address: Lot 1-03, First Floor, Menara Hap Seng, 3, Jalan P. Ramlee, Kuala Lumpur, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Operating Hours: Tuesday, Friday (6 – 10.30 pm), Wednesday, Thursday, Saturday & Sunday (12 – 2.30 pm, 6 – 10.30 pm)
Status: Pork-free
Link (s): Website | Facebook | Instagram
2. NIKU29
A new standard for the Yakiniku experience, NIKU29 combines curated selection of premium Halal-certified beef from Japan and Australia with top-notch service in a sleek, modern setting. Promising a memorable dining experience, NIKU29 is one of the newest additions to Curate Group’s exclusive list of restaurants.
NIKU29
Address: Unit 1-02, Level 1, Menara Hap Seng, 3, Jalan P. Ramlee, Kuala Lumpur, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Operating Hours: Monday to Saturday (12 – 3 pm, 6 – 10.30 pm), Closed on Sundays
Status: Pork-free
Link (s): Website | Facebook | Instagram
3. Skillet KL
Skillet KL offers a Modern European cuisine with a focus on seasonal ingredients and innovative flavors. Led by Executive Chef Raymond Tham — the co-founder and executive chef of Burnt & Co. and Beta KL, the only restaurant in Malaysia awarded a Michelin star in 2023 — Skillet KL promises an unforgettable dining experience in a contemporary urban setting.
Skillet KL
Address: Lot 1-01, Level 1, Menara Hap Seng, 3, Jalan P. Ramlee, Kuala Lumpur, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Operating Hours: Tuesday & Wednesday (6 – 10 pm), Thursday to Sunday (12 – 3 pm, 6 – 10 pm), Closed on Mondays
Status: Pork-free
Link (s): Website | Facebook | Instagram
4. Asador V
An extension of Vantador, The Dry Aged Steak Boutique, Asador V comes ready to play with fire. Featuring a delectable menu of premium dry-aged steaks and a mouthwatering seafood collection all grilled on an open flame, Asador V’s dishes and interior are ready to wow guests and have them coming back for more.
Asador V
Address: Unit 3A-1 & 3A-2, 4th Floor, Menara Hap Seng, 3, Jalan P. Ramlee, Kuala Lumpur, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Operating Hours: Monday to Saturday (12 pm – 12 am), Sunday (6 pm – 12 am)
Status: Pork-free
Link (s): Website | Facebook | Instagram
Menara Hap Seng 3 will also be connected to Hap Seng’s latest hospitality project, the Hyatt Centric City Centre Kuala Lumpur that is slated to open at the end of the year. Its convenient proximity to Hyatt Hotels’ latest addition to the brand in Malaysia will offer hotel guests an exquisite dining experience within walking distance and further expand Plaza Hap Seng’s corporate and hospitality offerings.
For more information about Menara Hap Seng 3 and its exclusive culinary destinations, please visit Plaza Hap Seng official website and Instagram page.
Source: Press Release
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