It’s beyond question that maintaining a business is hard. It’s even harder when many are struck with unforeseen circumstances *cue the global pandemic*. Hence, this homegrown company has come out with the perfect solution for food operators to only need minimal costs to operate their businesses during hard times as such!
COOX Is A Brand New Cloud Kitchen With More Than 20 Eateries In It
Think of COOX as a co-working space for food operators! With a cloud kitchen in place, COOX will soon boasts 26 exclusive cooking suites (from 88-132 sq ft) at its flagship location in Glo Damansara, KL. It’ll be an all rounder – offering delivery, takeaways, dine-in and possibly even drive-through too for patrons to get a taste of all your favourite food from one single spot. Best of all – F&B operators will need a much lower costs to operate whilst being able to reach more customers.
Co-founded by former Youth & Sports Minister Syed Saddiq Syed Abdul Rahman, he mentioned that COOX was conceptualised after restaurant and stall owners were forced to either close down for good or to scale down their operations due to the pandemic. Each F&B operators will only need minimal staff to do the cooking and COOX will handle things on the front-end such as delivery orders and license application.
More Food Choices Coming To Your Neighbourhood Soon!
COOX flagship store at Glo Damansara, TTDI will set to open in the beginning of April! They’re currently calling for interested food operators to join in the team. Check out their website or social media platforms for more information.
Address: G05, Glo Damansara, 669 Jln Damansara 60000 Kuala Lumpur, Malaysia.
Contact: 011-2311 2875
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