- Yakiniku Great opens first outlet in Malaysia at Bukit Damansara, Kuala Lumpur.
- This restaurant is known as the top Yakiniku (BBQ) restaurant in Japan.
- They specialise in serving A5-graded Japanese Black Wagyu Beef.
- They currently have international outlets in Hong Kong and in Malaysia.
- For reservations, click here.
Japan’s Top Yakiniku (BBQ) Restaurant Opens First Outlet In Malaysia
Are you craving for a taste of Japan’s authentic and top Yakiniku (BBQ) restaurant? Well then, we’re glad to share that Yakiniku Great from Japan has finally opened an outlet in Malaysia, at Bukit Damansara, Kuala Lumpur! Originated from Utsunomiya in Japan, this restaurant specialises in offering Omakase-style Yakiniku and they serve various cuts of A5-graded Japanese Black Wagyu beef. Are you drooling yet? We bet you are!
Calling All Wagyu Lovers
Wagyu beef lovers must certainly head to Yakiniku Great for a complete Japanese BBQ experience. If you didn’t know, Yakiniku Great offers leaner cuts of Wagyu at their restaurant. Although fattier cuts (more marbling) of Wagyu are preferred, they also offer leaner cuts to challenge the notion of how Wagyu is enjoyed. Here’s a tip: Fattier cuts are labelled with black stars on the menu and leaner cuts are labelled with red stars.
Are you excited to try this A5-graded Japanese Black Wagyu Beef? We’re sure you are because we are already drooling too! Yakiniku Great is located at Bukit Damansara, Kuala Lumpur and they are now open for dine-in reservations. You can call the number below to make bookings. Plus, they offer takeaways too; check out the menu here.
To make reservations, click here.
Address: G-02-01, Republik, Jalan Medan Setia 1, Bukit Damansara, 50490 Wilayah Persekutuan, Wilayah Persekutuan
Opening hours: 5pm – 930pm (Tuesday to Sunday); Closed on Monday
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