Hey Foodies, durian season is approaching! This king of fruits is definitely something you don’t want to miss out on. Before you devour those pieces of fleshy durians, here are some things that you need to keep in mind.
6 Foods To Avoid Eating With Durians
The high sulfur content of durians inhibits the enzyme that helps break down alcohol in the body. So if you are drunk, you’re most probably going to stay that way awhile. You may also experience severe heartburn and indigestion!
It has been said that drinking milk with durian can lead to increased blood pressure. This could be the cause of your headache!
Lychee and durian are both considered to be “heaty” food. When consuming the two together excessively, you may risk getting fever, constipation or sore throats.
Though you may have heard from the elderly saying that eating mangosteen after a durian feast may reduce the “heatiness”, beware of consuming too much sugar at once.
Crabs are said to be extremely ‘cooling’ while durians fall under the ‘heaty’ category. Therefore, consuming both at the same time will cause your digestive system to be confused and may cause discomfort in your stomach.
6. Beef and Mutton
Beef and mutton are ‘heaty’ foods. Hence, consuming these meats with durian, it may add to the “heatiness” of your body and cause inflammation.
Enjoy Durians & Drink Plenty Of Water Too
If you want to enjoy this delicious fruit without suffering from all the side effects after, make sure to drink lots and lots of WATER! Bye for now!
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